Commercial Kitchen Tiles
Commercial Kitchen references
5 references shown · more on display in the showroom
A commercial kitchen floor is judged on grip and cleanability, not on looks. A dense-bodied, anti-skid vitrified tile with minimal water absorption is the only sensible choice near a cooking line. Keep the grout width tight and specify an epoxy or stain-resistant grout; oil and turmeric work their way into ordinary cement grout within weeks.
Vignesh Manohar · Managing Director
Cleaning cycle first
Pick the tile around the cleaning routine, not the other way round. A kitchen that gets degreased daily needs a finish that can take repeated chemical cleaning without dulling, and a floor gradient built in for drainage matters more here than in almost any other room in the brief.
Talk to us about flooring for a kitchen that runs all day, every day.
See the tile before you commit to the floor.
Old Pallavaram, Monday to Saturday, 9:30 to 7. Bring your floor plan, or just your room measurements, we’ll shortlist in twenty minutes.
